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The Sinner's Guide to a Righteous Feast
by Michael P. Foley and Rev Leo Patalinghug
Michael Foley’s fans have been devoutly drinking with the saints for years. Now it’s time for dinner! The inimitable theologian and mixologist teams up with the priest and TV chef Leo Patalinghug in a culinary romp through the liturgical year. Want to get closer to the saints while upping your dinner game? Now every meal can be a family feast - with the Saints!
Dining with the Saints brings the Catholic liturgical year to life, pairing over two hundred saints' stories with an irresistible smorgasbord of international recipes.
Craving a breakfast treat? Join St. Benedict and learn to craft Eggs Benedict with Basil Hollandaise in March. Searching for a spicey dinner feast? Uncover the life of St. Catherine of Siena and serve up a delicious Pici Pasta with Pumpkin and Spicy Sausage during the month of April. Tempted by sweets? Honor St. Maria Goretti with Goretti Tiramisu.
Featuring dozens of new and exciting recipes, Dining with the Saints provides an unforgettable feast that sinners and saints will enjoy!
Hardcover, size 9.25" x 7.5", 500 pages
Drinking with Saint Nick
Christmas Cocktails for Sinners and Saints
by Michael P. Foley
Raise your spirits and toast Saint Nick!
Hot gin toddies. Smoking rosemary old fashioneds. A "wet" Advent calendar. Now you can experience Christmas the way it was meant to be celebrated: with festive cocktails and a lively history of Saint Nicholas and other saints! Michael Foley, author of Drinking with the Saints, presents holiday drink recipes; beer, wine, and cider recommendations; and witty instruction on how to honour the saints in this exquisite gift book that will make your Christmas more spirited than ever before.
"With lively stories and delicious drink recipes, this book takes us on a rollicking journey through the lives of the saints. What a fun and fabulous way to engage with your faith during the holidays." -- Jennifer Fulwiler, author of One Beautiful Dream and host of the Jennifer Fulwiler Show on the Catholic Channel
Hardcover, size 7.3" x 5.4", 224 pages
Have a problem with the Tax Office? Pray to St. Matthew and mix up a classic Income Tax cocktail to toast the tax collector apostle. Looking for a deal at a gun show? Try St. Adrian of Nicomedia, the patron of arms manufacturers, and raise a glass of craft beer from Denver’s Call to Arms in the saint’s honour. Or stir up a Gunfire, traditionally served to British soldiers on Christmas Day. Need to sell your house? Ask St. Joseph for his help and honour his patronage with a Sazerac, made with wormwood in honour of his trade as a carpenter. Drinking with Your Patron Saints gives you a saint for every occasion. Packed with inspiring stories and delicious drink recipes for saints from Adam to Zita, this book will be a boost to your spiritual life—and your spirits.
256pp, hardcover
Recipe for a liturgically correct cocktail: mix Bartender’s Guide and Lives of the Saints, shake well, garnish with good cheer. Drinking with the Saints is a concoction that both sinner and saint will savour. Michael Foley offers the faithful drinker witty and imaginative instruction on the appropriate libations for the seasons, feasts, and saints’ days of the Church year.
- A guide to wine, beer, and spirits, including 38 original cocktails
- Lively sketches of scores of saints, from the popular to the obscure
- Tips on giving the perfect toast and on mixing the perfect drink
- Even includes drinks for Lent!
Pub crawl your way through the religious calendar with this light-hearted collection of cocktail recipes, monastical lure, Latin toasts, and recommendations on spirits, wine, and beer for every season! With delicious recipes from “The Monk” (Gin, Lemon juice, Benedictine) to “The Bonny Scott” (Scotch, Drambuie, Calvados, Passion fruit), this book is one part bartender’s guide and one part spiritual manual.
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